Kumquats are unique, bite-sized citrus fruits with sweet-tart flavor and edible peel. Unlike traditional citrus, you eat the entire fruit, including the skin. They are a rich source of vitamin C, fiber, and essential oils. Kumquats are typically enjoyed fresh, used in preserves, or as a flavorful garnish. These small but mighty fruits are not only delicious but also offer potential health benefits, like immune system support and digestive aid. With their distinct flavor and nutritional value, kumquats add a zesty and wholesome touch to your culinary creations.