Iceberg lettuce, a familiar and crisp leafy green, is known for its refreshing crunch and mild, watery flavor. With its dense, pale-green leaves tightly packed into a head, iceberg lettuce is commonly used in salads, sandwiches, and as a bed for various toppings. While it may lack the bold flavors of some other greens, its textural contrast and ability to hold dressings and ingredients make it a popular choice for a variety of dishes. Iceberg lettuce is a source of hydration, vitamins, and dietary fiber, adding a cool and refreshing element to your culinary creations. Its versatility and neutral taste make it a versatile base for a range of dishes, from classic to contemporary.